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April 14th, 2014 - 12:05 pm § in Food

Weekend Eats: 3rd & 3rd

Since it was our second weekend as Florida residents we had a bit more flexibility with our schedule. This basically means most of the chores around the new apartment are done and we can start exploring our area a bit more.

On Friday, we headed to dinner with my BIL and soon-to-be SIL in our neighborhood. We decided to check out 3rd & 3rd. The menu changes regularly, and the drink menu was really intriguing (to me this means there is a good beer list for the hubby and more than one gin drink).

When we got there at 8 there were a few people ahead of us, but they couldn’t give us the standard “about 20 minute” wait time. I’m always a little wary of spots that don’t take reservations or provide wait times, mostly because there is a tendency for some people to get a little hangry, and I try to avoid that at all costs, but everyone was game so we went with it.

Sitting at the bar we had the chance to survey the space. The walls have eclectic art choices and it isn’t a really big restaurant at all. There is a small outdoor area in the back that has “brick-size” Jenga. The bartenders were all very friendly, and I got a little razzing for yawning before I got my drink.

I chose the Polo Match, made of gin, grapefruit and Campari. Quite refreshing and delicious.

We really only had to wait 20 minutes for our table, which isn’t bad at all for a Friday night. The menu itself is a bit small, but have enough meat and fish options to make most people happy. They say you can share the plates, skewers, and jams. So that’s what we set out to do ordering: grilled haloumi, gravy frites and crispy chicken.

Of those three, the gravy frites were definitely my favorite. They essentially take a meatloaf, break it over fries and drizzle gravy over it. Heavy? Yes. Worth it? Yes.

The haloumi I could take it or leave it. Nothing really stood out to me about the dish, and the crispy chicken was a bit mushy on the inside.

 

For mains, we ordered burgers, short rib and fish.

The burger was pretty tasty. The brioche bun was an added bonus point for me and the it was cooked perfectly.

The short rib was an incredibly heavy dish. The meat was fall away perfect, and it sat in almost a fondue-style cheese sauce. Josh had a really good description, calling it a “cheesesteak fondue.”

Overall, the atmosphere was great, the staff was friendly, and the food came quickly.

I don’t know that we would rush back, but if something on their rotating menu peeks my interest I would try to make it over there.


April 13th, 2014 - 3:54 pm § in Uncategorized

Kosher for Passover Baking

I’m really not a baker. I don’t have the patience or the desire for exactness. What can I say? I compartmentalize my perfectionism. That being said, I spent yesterday baking with my MIL for Passover and I think our desserts came out pretty well. After posting a few pictures on Instagram [...]


April 11th, 2014 - 8:23 am § in Exercise, Running Through My Mind, Wellness

Born to Run

At our wedding, my mother-in-law jokingly expressed a wish that my “athletic genes” would be more prominent in her future grandchildren, since her sons never really had a strong desire to be active. I never really thought much about what genes had to do with it…I mean I just had a [...]


April 8th, 2014 - 4:00 am § in Marathon Training, Wellness

Getting Back Into a Florida Routine

Now that we are officially unpacked, we are able to get back into our routines. I never realized what a creature of habit I was until it was physically impossible for me to keep my habits. Even when I am traveling a lot for work, I have a routine…which is easy to do since I [...][...]


April 2nd, 2014 - 12:45 pm § in Exercise, Marathon Training, Running Through My Mind, Wellness

March in Review

Had a really busy March, which included a lot of travel, milestones and changes. So let’s start from the top! Weekend in AZ: Where I learned hiking is not for the weak A few of my favorite colleagues and I had the opportunity to attend Kurt Warner’s Ultimate Fan Experience at the beginni[...]


March 3rd, 2014 - 1:05 am § in Exercise, Running Through My Mind, Wellness

A Change in Weather Will Do You Good

Things have been pretty hectic around the Cohen-Landsman household. Lots of traveling and move prepping. This past weekend, I headed down to South Florida for apartment hunting and given the ridiculousness that is Winter 2014 a much needed weekend of warmth. With theĀ I’m focusing on simple sh[...]


February 12th, 2014 - 1:03 am § in Wellness

Snow, Cold & Fitness Motivation

I feel like every few days we are preparing for another snow castrophy here in DC. It won’t be such a let down this weekend as for a few reasons (1) one of my biffles is headed this way for the weekend [hopefully she can make it]; (2) Season 2 of House of Cards gets [...][...]